Loading... Please wait...Fresh ground horseradish combined with honey mustard and the perfect blend of spices create this unique seafood sauce.
Showing reviews 1-10 of 58 | Next
Posted by Mary-Margaret on 18th Jul 2023
I order multiple jars at a time as all members of my family are addicted to it! We use it in everything---potato salad, a dip for corn fritters, all seafood (and we live in MD so you know we eat a ton!), as a sandwich spread, on a breakfast bagel with smoked salmon---perfect amount of zing!
Posted by Mary-Margaret on 18th Jul 2023
I order multiple jars at a time as all members of my family are addicted to it! We use it in everything---potato salad, a dip for corn fritters, all seafood (and we live in MD so you know we eat a ton!), as a sandwich spread, on a breakfast bagel with smoked salmon---perfect amount of zing!
Posted by Unknown on 7th Feb 2023
I've spent a lot of time in Florida and loved the mustard and living up near DC can find it in the stores. We use it on Salmond and Cod which is excellent. As everyone mentions below it goes with just about everything you would put mustard on. It's sweet with a slight bite to it. Try it and you'll be glad you did.
Posted by Mary-Margaret Stepanian on 5th Nov 2021
We order the stone crab mustard sauce by the case---we put it on everything! Plus we love our Chesapeake Bay oysters with the sinus-clearing wasabi sauce and extra hot cocktail sauce. These jars have even become a favorite stocking stuffer!
Posted by Mary-Margaret Stepanian on 17th Aug 2021
Thrilled that we found a way to order direct and don't need to rely on the kindness of traveling friends! We love it with MD crab cakes, steamed shrimp, grilled fish, any fried foods, sandwiches, dip for pretzels and veggies, on top of eggs. Always a jar open in every siblings fridge so we are never without it for family gatherings.
Posted by Susan L Spencer on 14th Apr 2021
The Stone Crab Sauce is the absolute best that we have ever ate. We use it on many things. Delicious on Salmon. I even use it in my deviled eggs. (secret ingredient) Everyone loves my deviled eggs.
Posted by Unknown on 3rd Mar 2021
Don't even begin to think about using this only for Stone Crabs. Best mustard for a ham sandwich, deviled eggs. No other mustard even comes close to it's tangy, a little sweet, taste.
Posted by Unknown on 1st Mar 2021
We bought this wonderful sauce at a local grocery and were dismayed to find (when we had a tablespoon left in the jar) that the store no longer carried it. Luckily, we found it online and will never run out again. It works as an artichoke dip, too, for you vegetarians -- delicious! So there's no need to wait for stone crab season to enjoy this sauce.
Posted by Charlie on 15th Dec 2020
I eat this with everything - crabs, shrimp, clams, ring bologna, deer bologna. My kids mow it down and so I order six at a time.
Posted by Kimberly A Heileman on 17th Oct 2020
Best mustard ever use it for so many recipes, with cheese and crackers, pork, chicken seafood egg salad, deviled eggs etc
Showing reviews 1-10 of 58 | Next